Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, asparagus-chicken ragout. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Asparagus-Chicken Ragout is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Asparagus-Chicken Ragout is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have asparagus-chicken ragout using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Asparagus-Chicken Ragout:

1. Prepare 250 grams chicken breasts
2. Take 500 grams Asparagus
3. Take 6 piece Potato pancake
4. Get 1 small chopped onion
5. Make ready 100 grams bacon, chooped
6. Take 100 ml white wine
7. Make ready 250 ml Creme Fraiche
8. Get 100 grams Yogurt Nature
9. Prepare 40 grams butter

Instructions to make Asparagus-Chicken Ragout:

1. Chop onions and bacon into small pieces.
2. Cut chicken breast into slices
3. Peel and chop asparagus into pieces of 3cm.
4. Steam asparagus for approximately 8 minutes
5. Cover chicken breasts with flour and season with salt and peppers
6. Roast bacon and onions crisp. Add chicken breast at the end and roast till it gets a brownish colour.
7. Add creme fraiche and white wine and a slowly cook till sauce starts thickening. Season with salt and pepper.
8. Roast potato pancakes
9. Add asparagus a couple of minutes before serving.
10. Add yogurt and coriander directly before serving.

So that’s going to wrap it up for this special food asparagus-chicken ragout recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!