Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, tangy chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tangy Chicken is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Tangy Chicken is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have tangy chicken using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tangy Chicken:

1. Prepare 8 chicken thighs with skin
2. Make ready 1 packages dry French onion soup mix
3. Prepare 1 cup apricot preserves
4. Take 8 oz Russian dressing

Steps to make Tangy Chicken:

1. preheat oven to 400 °
2. mix all ingredients except chicken, in a bowl
3. place chicken in a baking pan. sprinkle with pepper, no extra salt is needed
4. pour sauce over chicken and make sure it's covered well.
5. roast uncovered at 400° for an hour to an hour and fifteen minutes or until chicken is done. baste several times during cooking

So that is going to wrap this up with this special food tangy chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!