Recipe of Homemade Mom's Apple Crisp

Earl Gonzalez   23/08/2020 07:13

Mom's Apple Crisp
Mom's Apple Crisp

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mom's apple crisp. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mom's Apple Crisp is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Mom's Apple Crisp is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have mom's apple crisp using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mom's Apple Crisp:
  1. Prepare 5 small apples
  2. Take 1 tbsp lemon juice
  3. Get 1 1/2 tsp cinnamon
  4. Prepare 2 tbsp white sugar
  5. Prepare 1/2 cup all purpose flour
  6. Make ready 1/2 cup softened butter or margarine
  7. Make ready 1/2 cup brown sugar
  8. Take 1/2 cup quick, rolled oats
Steps to make Mom's Apple Crisp:
  1. Peel and core apples. Cut apples into 1/4 inch slices
  2. Toss apple slices in lemon juice and spread evenly in bottom of a greased 9 inch pie plate.
  3. Preheat oven to 350°F.
  4. In a medium mixing bowl add flour, brown sugar, rolled oats and cut butter/ margarine in with pastry cutter until topping resembles a course crumb mixture
  5. Sprinkle apples with white sugar and cinnamon
  6. Spread topping mixture evenly over apples and bake for 35- 45 min. or until topping is golden brown .
  7. Let cool for 15 min and serve with ice cream or table cream.

So that is going to wrap it up with this exceptional food mom's apple crisp recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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