Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, moist chocolate mug cake recipe. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This chocolate mug cake recipe has no eggs and can be made for one or two (if you like to share). It is one of the easiest dessert recipes you'll ever This chocolate mug cake recipe is one of your all's favorite desserts to make. The simplest chocolate dessert yet incredibly moist, easy, and the best.

Moist Chocolate Mug Cake Recipe is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Moist Chocolate Mug Cake Recipe is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have moist chocolate mug cake recipe using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Moist Chocolate Mug Cake Recipe:

1. Take 4 tbsp all-purpose flour
2. Take 3 and 1/2 tbsp granulated sugar
3. Take 2 tbsp unsweetened cocoa powder
4. Take 1 tsp baking powder
5. Get 1 pinch salt
6. Prepare 4 tbsp vegetable oil
7. Make ready 4 tbsp whole milk (or 2 tbsp evaporated milk + 2 tbsp water)
8. Take 1 small egg
9. Get 1/2 tsp vanilla extract (or honey)
10. Get 1 tsp chocolate spread (or chopped chocolate or chocolate chips)

This Chocolate Mug Cake is easy to make with just a few ingredients and made right in the microwave. Perfect for an easy chocolate dessert! Unsweetened cocoa powder: You can use either natural unsweetened cocoa powder or dutch-processed cocoa powder. I've tried it with both and they each.

Instructions to make Moist Chocolate Mug Cake Recipe:

1. In a medium sized mug, add in all the dry ingredients and mix together.
2. After, add in all the wet ingredients to the dry and mix thoroughly till well combined and till there are no pockets of flour.
3. Next, add in the chocolate spread, chopped chocolate or chocolate chips but don't stir it in, just drop them into your mug.
4. Tap your mug on the counter a couple of times to get rid of any air bubbles. Microwave for 1 minute and 30 seconds. Time may vary depending on your microwave. Let it cool for at least one minute before eating. Enjoy warm or let it cool completely and add a swirl of chocolate frosting to finish.

If you want to do more, triple or quadruple the recipe and combine the ingredients in a bowl. Have a recipe of your own to share? Using only a small amount of ingredients you're likely to have Not only that, but by microwaving a cake it steams instead of getting dry baked like in an oven, leading to a wonderfully moist chocolate cake worthy of. This delicious chocolate mug cake is very low-carb, moist, and rich, the result will amaze you considering how easy it is to make. Feelin' like a piece of chocolate cake to round of the night's dinner?

So that is going to wrap this up with this special food moist chocolate mug cake recipe recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!