Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, baked apple french toast. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

A lovely mash-up of French toast and apple pie, this prep-ahead baked apple French toast has all the makings of a special holiday brunch dish. So decadent, crusty, and filled with gooey cinnamon apple flavor. It was inspired by my Pumpkin French Toast Bake.

Baked Apple French Toast is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Baked Apple French Toast is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked apple french toast using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Baked Apple French Toast:

1. Make ready 21 oz can apple pie filling
2. Prepare 3 eggs
3. Make ready 1 cup milk or half n half
4. Take 1 tsp vanilla extract
5. Take 10 half inch slices of day old French bread
6. Get 2 tbsp melted butter or margarine
7. Take 1 tbsp sugar
8. Make ready 1 tsp ground cinnamon

The past few days, I've been spending time with some awesome bloggers in San Francisco. How Long Does French Toast Casserole Need To Cook? It'll depend a bit on your preference - some. This recipe for Baked Apple French Toast can be made for any time of the day.

Instructions to make Baked Apple French Toast:

1. Preheat oven to 350°
2. Spread pie filling into a greased 13x9 inch baking dish.
3. In a bowl, beat eggs, milk and vanilla.
4. Dip bread slices into egg mixture for 1 minute.
5. Arrange 2 rows of bread on top of pie filling, slightly overlapping each slice.
6. Brush bread with melted butter and sprinkle with cinnamon and sugar.
7. Bake uncovered at 350° for 30-35 minutes or until lightly browned.
8. Serve fruit side up.

This Overnight Apple French Toast Casserole is the perfect fall, winter or weekend breakfast. You can make it the night before then toss it in the oven in the morning and have the most amazing breakfast. Made with tender cinnamon apples nestled in brioche bread cubes, soaked in maple syrup with pockets of an ooey gooey cream cheese filling. Not to mention the perfectly toasted pecans right on top for that added crunch. Sounds like the perfect morning, right?

So that is going to wrap it up for this exceptional food baked apple french toast recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!