Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sour cream apple pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sour Cream Apple Pie is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Sour Cream Apple Pie is something that I’ve loved my whole life.

In a large bowl, beat eggs. Meanwhile, combine brown sugar and remaining flour; cut in butter until mixture is crumbly. Sour Cream Apple Pie Deluxe Sour Cream Apple Pie Deluxe.

To get started with this particular recipe, we must prepare a few ingredients. You can have sour cream apple pie using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sour Cream Apple Pie:

1. Make ready 1 x 9" pie crust
2. Prepare Pie filling:
3. Get 3/4 cup sugar
4. Prepare 2 tblsp all purpose flour
5. Take 1/8 tspn salt
6. Get 1 cup sour cream
7. Take 1/2 tspn vanilla extract
8. Take 1 egg
9. Take 2 cups apple peeled & chopped (Granny Smith or similar)
10. Make ready Topping:
11. Take 1/4 cup sugar
12. Make ready 1/3 cup flour
13. Take 1 tspn cinnamon
14. Make ready 1/4 cup cold butter cut into small pieces

Cool and serve this luscious pie with vanilla ice cream. In a large bowl whisk together the sour cream, the sugar, the salt, the vanilla, the eggs, and the flour until the mixture is smooth, add the apples, peeled, cored, and sliced thin, and stir the. Sour Cream Apple Pie couldn't have been easier to make. You can make the recipe super easy by using a premade pie crust.

Steps to make Sour Cream Apple Pie:

1. Preheat oven to 425°.
2. Mix all of the pie filling ingredients (except the apple) in a medium-large bowl. Then mix the apple in.
3. Pour the pie filling into the pie shell.
4. Bake at 425° for 15 minutes.
5. Then turn down the oven to 350° & continue baking for 30 minutes.
6. Right before the 30 minutes expires, mix the topping ingredients together in a small bowl.
7. Add the topping and bake another 15 minutes.
8. Can be served warm or at room temp. Store in the refrigerator. It's really good cold the next day. 😊

If you have the time though, make a butter pie crust, it's just amazing. The buttery, flaky crust holding all those yummy ingredients puts this pie over the top. Make crust: Combine flour, sugar, cinnamon, and salt in medium bowl. Beat sour cream and egg together. Add flour, sugar, salt and vanilla.

So that is going to wrap it up with this special food sour cream apple pie recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!