Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, andry’s chicken parmesan baked penne. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Andry’s Chicken Parmesan Baked Penne is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Andry’s Chicken Parmesan Baked Penne is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook andry’s chicken parmesan baked penne using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Andry’s Chicken Parmesan Baked Penne:

1. Prepare 350 grams penne
2. Take 2 chicken breasts
3. Make ready 1 jar tomato-basilicum sauce
4. Prepare 300 grams shredded mozzarella
5. Make ready 50 grams grated Parmesan cheese
6. Make ready 5 grams fresh basil, roughly chopped
7. Prepare Pinch Salt
8. Make ready Pepper

Instructions to make Andry’s Chicken Parmesan Baked Penne:

1. Preheat oven to 180°C
2. Cook the pasta al dente in a large stockpot of well-salted boiling according to package instructions. Drain. Return pasta to the stockpot and add chicken and tomato sauce. Gently toss to combine until the pasta is evenly coated.
3. Pour half of the pasta into a greased 30x18 cm or 33x22 cm baking dish. Sprinkle evenly with 200 gr of mozzarella cheese, half of the Parmesan cheese and half of the basil. Layer the remaining half of the pasta evenly on top. Sprinkle evenly with the remaining 100 gr of mozzarella cheese.
4. Bake for 20-25 minutes until the cheese is melted and just barely starts to turn gold. Remove and sprinkle immediately with the remaining Parmesan cheese and fresh basil. Serve warm.

So that is going to wrap it up for this special food andry’s chicken parmesan baked penne recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!