Recipe of Super Quick Homemade Guilt-Free Meat Lasagna
Amanda McDonald 19/05/2020 09:38
Guilt-Free Meat Lasagna
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, guilt-free meat lasagna. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Guilt-Free Meat Lasagna is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Guilt-Free Meat Lasagna is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook guilt-free meat lasagna using 11 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Guilt-Free Meat Lasagna:
Prepare 10 oz 93% Lean Ground Beef (cooked and drained)
Get 2 clove Garlic (minced) divided
Prepare 1 cup Italian Style Diced Tomatoes
Make ready 1 pinch salt
Prepare 1/2 cup Part-skim Ricotta Cheese
Make ready 1 1/2 cup Reduced Fat Shredded Mozzarella Cheese
Make ready 3 tbsp Romano Cheese
Prepare 2 tbsp Egg Beaters
Prepare 1 tsp Italian Seasoning with Basil
Make ready 1 pinch ground black pepper
Take 1 1/2 cup Spaghetti Squash (cooked and separated into strands)
Steps to make Guilt-Free Meat Lasagna:
Add cooked beef, tomatoes , 1 clove of minced garlic, pinch of salt to pan and simmer 3 or 4 minutes. Lay spaghetti squash in bottom of 8x8 glass baking dish. Layer meat mixture on top of spaghetti squash. Mix together Ricotta cheese, half mozzarella cheese, Romano cheese, egg beaters, Italian seasoning, one clove of minced garlic, pinch of pepper. Spread cheese mixture over meat. Sprinkle the other half of moZarella over top. Bake for 25 minutes. Let stand ten minutes after removing from oven . Divide into four equal servings.
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