Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, bread pudding. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Bread pudding is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Bread pudding is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook bread pudding using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Bread pudding:

1. Take 3 tablespoons butter
2. Get 3 eggs
3. Prepare 1/2 cup milk
4. Make ready 1/4 cup sugar
5. Take 2 teaspoons sugar
6. Take 1 1/2 teaspoon cinnamon
7. Take 5-6 slices bread

My grandson was here at the time and he kept wanting more. Bread pudding is indeed an old-fashioned dessert, a comforting way to use up stale bread. Any type of bread makes a neutral base for a flavorful custard; use day-old sliced whole-wheat, raisin or sourdough. Chewy dried fruit adds a contrasting texture to the tender softness of the pudding.

Steps to make Bread pudding:

1. Cut bread into cubes
2. Melt 2 tablespoons butter
3. Put bread into baking dish and poor butter onto cut bread
4. Mix 2 eggs, 1/4 cup milk, 1/4 cup sugar, 1 teaspoon cinnamon and poor mixture onto bread
5. Bake on 350 degree Fahrenheit for 15 minutes
6. Mix 1 tablespoon soften butter, 1 egg, 1/4 cup milk, 2 teaspoon sugar, 1/2 teaspoon cinnamon
7. Put mixture on slightly baked bread pudding
8. Bake for 45 more minutes
9. Should be crispy once done and soft on the bottom

Bread pudding is an irresistible dessert classic. Equal parts creamy and textured, it makes for a great comfort food. Here are some of the best bread pudding recipes from the FN chefs straight to. Old-fashioned bread pudding is the ultimate classic comfort food. It's part monkey bread, part custard, and just as cozy as a dessert can possibly be.

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